“Join us for casual dining during our regular restaurant hours or contact us to schedule an upcoming event. We cater to all types of events, meetings, and special occasions, big or small. Please inquire at the front desk to make reservations. Our friendly staff will be happy to assist you.”

Mozzarella Sticks - $8
Deep fried to a golden crisp served with ranch or marinara

Monte Pickles - $8
Dill pickles wrapped in ham, deep fried to a golden crisp served with a honey mustard dipping sauce

Bavarian Pretzel Rods - $8 Jumbo baked soft pretzel rods served with homemade cheese sauce or honey mustard

Lakeside Wings
Sauces: Plain, Parmesan Garlic, Buffalo or Honey B.B.Q
Traditional (8) - $10 (16) - $18 | Boneless (4) - $8 (8) - $16

Hot Artichoke &  Spinach Dip - $10
Homemade artichoke & spinach dip topped with mozzarella cheese, diced tomatoes and homemade tortilla chips

Ahi Tuna - $14
8 oz. wild caught pan seared Cajun style. Served with wasabi, soy, and lemon

House-Made Pork Rinds - $7
Choice of Red Hot, ranch, or
house seasoned

Steamed Blue Mussels - $15
One pound steamed with white wine, garlic, tomato, and Cajun spice. Served with garlic bread

Cheeseburger Nachos - $13
Ground beef, house made creamy cheese sauce piled on fresh made tortilla chips. Topped with lettuce, tomato, onion and pickle spear

Dip Trio - $14
Spinach dip, con queso and pico de gallo with deep fried pita and homemade corn tortilla chips

Con Queso N’ Chips - $10
A homemade cheesy con queso sauce served with homemade tortilla chips

Ultimate Grilled Chicken Nachos - $13
Shredded chicken, homemade creamy queso sauce, homemade corn tortilla chips, cheddar and pepper jack cheese, shredded lettuce and pico de gallo

Quesadillas Chicken - $12
Shredded chicken and cheddar pepper jack cheese stuffed in a grilled flour tortilla served with shredded lettuce and

*Menu items and prices are subject to change. Tax and gratuity are not includes in prices shown. Ask your server about menu items that are cooked to order or served raw. Consuming undercooked or raw fish, meats or eggs may increase your chance of foodborne Illness.